Home page>Recipes and tips>FAQ>What is the advantage of using 18/10 stainless steel for cookware?

What is the advantage of using 18/10 stainless steel for cookware?

The quality of the stainless steel selected by CRISTEL provides you with best material for cooking:

  • preserve the nutritional qualities of your food;
  • bring out the most subtle flavours of the dishes you prepare. 

FAQ

21/11/2024 12:34:55